Play this video on your computer (may not work on some mobile devices) Aged care institutions incorporate 2 key areas; commercial kitchens & laundries to serve their clients plus social & retail spaces like cafes and hair salons for their... ... Read more »

Play this video on your computer (may not work on some mobile devices) Production kitchens and laundries can be found in aged care facilities, hospitals, mining camps, training institutions, prisons and entertainment facilities. Aged care institutions incorporate commercial kitchens & laundries to serve their clients plus social & retail spaces like cafes and hair salons for their recreational enjoyment. They expect high volume, restaurant quality food in the quickest possible time with the ultimate in food safety and HACCP compliance particularly for high risk environments. They need a design that can cope with expected capacities, calculated growth and operational efficiency. Designs that incorporate the latest technology in world class design concepts for cook-fresh and cook-chill systems, large scale commercial catering and laundry equipment, waste disposal, fabrication and sustainable concepts, in an occupational health and safety compliant work place. Designs by www.FoodStrategy.com.au Local people | global vision ... Read more »

Play this video on your computer (may not work on some mobile devices) Production kitchens and laundries can be found in aged care facilities, hospitals, mining camps, training institutions, prisons and entertainment facilities. Aged care institutions incorporate commercial kitchens & laundries to serve their clients plus social & retail spaces like cafes and hair salons for their recreational enjoyment. They expect high volume, restaurant quality food in the quickest possible time with the ultimate in food safety and HACCP compliance particularly for high risk environments. They need a design that can cope with expected capacities, calculated growth and operational efficiency. Designs that incorporate the latest technology in world class design concepts for cook-fresh and cook-chill systems, large scale commercial catering and laundry equipment, waste disposal, fabrication and sustainable concepts, in an occupational health and safety compliant work place. Designs by www.FoodStrategy.com.au Local people | global vision. A joint presentation by Food Strategy and Bidvest ... Read more »

Pulp sandwich and health bar is located in the Stockland shopping centre Rockhampton. Designing this small footprint kiosk 'squeezed' maximum output into a minimal footprint of space. Stocklands required full construction standards plans in addition to interior designs and concepts incorporating colours, graphics and signage. Serving the healthiest options in sandwiches and freshly squeezed juices. This was a shopping centre design that required get up and go. Shopping centre designs by www.foodstrategy.com.au ... Read more »

A joint presentation by Food Strategy & Bidvest Play this video on your computer (may not work on some mobile devices) Aged care institutions incorporate 2 key areas for design; commercial kitchens & laundries to serve their clients plus... ... Read more »

Torbay Retirement Villages needed the latest in high tech HACCP compliant kitchens to supply 4000 meals per day to their aged care residents and surrounding client base including: the aged care facility; Hervey Bay Surgical Centre (hospital); Mantra Resort; Parklands Retirement Haven and other convention and community groups. Moving hot and cold meals which arrive in perfect condition requires considerable planning and investment in specialised equipment. The kitchen follows a stringent cook-chill process using blast chillers and combi ovens. Food boxes that can carry both hot and cold foods without losing more than 1 degree Celsius per hour were essential to getting HACCP safe food to its destination among the aged care residents. The project includes 8 cold rooms, 3 combi-ovens (capacity of 70 gastronorm trays at once), 2 x 8 burner cook tops, grill plate and char grill, 2 steam kettles, 8 basket deep fryers. There are separate areas for food prep, specialised catering, separate cold and dry storage, delivery and wash down. Aged care kitchen designs by www.foodstrategy.com.au local people | global vision ... Read more »

Built in 1956 the iconic Kirra Beach Hotel is undergoing a $2mil transformation including a new bar, improved gaming area, restaurant, kid's room, alfresco dining area, bottle shop, fine wine cellar and a major facelift. Working in an unusual space with structural columns and beams, Food Strategy's design brief for the main bar was to consider the TAB service area and a cash change point, service towards the beer garden and existing public bar at the front of the hotel. With an insurmountable view across the ocean to Surfer's Paradise the Kirra Beach Hotel will live on in the hearts of the locals. Bar designs by www.foodstrategy.com.au local people | global vision ... Read more »

Coomera Anglican College is where future young masterchefs begin. These are classrooms that any passionate chef would never skip out on. The classroom is attached to a main training kitchen upper level kitchen has basic commercial cooking facilities in a classroom environment. This is adjoined by another fully commercial kitchen with heavy duty catering equipment and a cafe. On a separate level of the building there's a regeneration kitchen and function centre including bars. ... Read more »

Franchise restaurant design by www.foodstrategy.com.au. NOW OPEN. Nando's Moorooka had budget and site restraints and a design brief that must uphold the Nando's corporate brand yet have a funky and fresh feel. The result is a an extremely efficient commercial kitchen design, open and inviting dining spaces that work seemlessly with a split level tenancy of obscure shape and size. Thanks to detailed, accurate designs there were zero variations by the shopfitter. Outcome: a happy builder an ecstatic franchisee and head office and lots of happy customers. Only "happy chicks" here! ... Read more »

Built in 1956 the iconic Kirra Beach Hotel is undergoing a $2mil transformation including a new bar, improved gaming area, restaurant, kid's room, alfresco dining area, bottle shop, fine wine cellar and a major facelift. Working in an unusual space w... ... Read more »